From the boutique to the event caterer
A new era is being written with FAUCHON L'ÉVÈNEMENT. The House is revolutionizing the world of ephemeral receptions by implementing an exclusive, impactful, immersive and daring concept of event gastronomy.
A figure of high-end French culinary art throughout the world, Maison FAUCHON owes its reputation to its exceptional know-how as much as to its singularity. It is therefore with creativity and passion that the brand deploys its event catering service: FAUCHON L'ÉVÈNEMENT. Always on the lookout for new trends, and without ever turning away from French culinary heritage, FAUCHON L'ÉVÈNEMENT puts audacity into the smallest detail.
A bold and creative culinary experience
With each performance, FAUCHON L'ÉVÈNEMENT creates surprises while retaining its resolutely Parisian spirit. With a premium and uninhibited service, the brand transcends the codes of ephemeral gastronomy and enters a new era. The event becomes an exclusive concept, it reasons like a special experience, which marks memories and arouses emotion. For this, demonstration and discovery are at the heart of the reception.
At any time, the senses are awakened and guests travel through multiple gourmet universes. In addition to the creative, bold and original collections of the House, the chefs evolve in total immersion to amaze the guests. There are no limits to experience an unforgettable event.
Event Commitments
The FAUCHON L'ÉVÈNEMENT teams make it a priority to work with products of French origin. They travel the country in search of the best gastronomic terroirs, and act as a relay for a regional artisanal network that they help to perpetuate, promote and develop. FAUCHON L'ÉVÈNEMENT works closely and sustainably with its suppliers, for safe and responsible supplies, ensuring the safety and traceability of its products.
FAUCHON L'ÉVÈNEMENT must be a reference through its actions in terms of selection, production and marketing and is committed to optimizing its approach. Respect for biodiversity, eco-design and reducing energy consumption are worked on daily by all employees.
