Actualités FAUCHON l’hôtel Kyoto

FAUCHON News Kyoto Hotel

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FAUCHON returns with a second iconic 5-star hotel and member of the Leading Hotel of the World collection, located in the imperial and cultural capital of Japan, Kyoto.

According to Jacques-Olivier Chauvin, President and CEO, "The opening of FAUCHON L'Hotel Kyoto is a significant achievement for FAUCHON on several levels. It marks FAUCHON's 50th anniversary in Japan and brings together all of the brand's expertise in hospitality and gastronomy in one place."

This hotel offers 70 exceptional rooms and perpetuates the tradition of its Parisian sister hotel by offering: Gourmet Bar, Grand Café FAUCHON, Salon de thé FAUCHON, a FAUCHON boutique at street level, the FAUCHON Spa and, for the first time, a FAUCHON Bar.

Guests can enjoy many unique experiences at FAUCHON L'Hotel Kyoto, including:

- CUISINE: FAUCHON chefs have worked to incorporate Japanese flavors and culinary elements into FAUCHON's iconic French dishes and pastries, to give a modern twist to French and Japanese cuisine.

- JAPANESE TEA CEREMONY: The incorporation of traditional Japanese elements with FAUCHON touches, including a pink teapot and macarons, as well as a special tea blend, “One Night In Kyoto” (green tea with fruity notes of cherry, pear and mandarin) created especially for the hotel.

- JAPANESE BEER: FAUCHON has teamed up with Tango Beer of Japan to recreate “La Délicieuse”, a special beer that was served in the 1940s.

- JAPANESE PASTRY: FAUCHON has also teamed up with a partner Japanese bakery, Izutsu, to create a special Yatsuhashi pastry, a traditional Japanese sweet that will only be offered at the hotel and can be enjoyed at tea time.

- FAUCHON SPA RITUAL: using special products developed exclusively for the hotel by KOS PARIS.

- FAUCHON'S MARCARON OF THE DAY: FAUCHON will offer a free macaron of the day, available throughout the hotel for the enjoyment of guests.

- PLAYLIST: A specially selected playlist will be available in the hotel to set the tone for the overall experience.

The new property is a masterful blend of FAUCHON’s signature style with magenta, black and gold, with a nod to its location in Japan. For example, there are black painted bamboo accents on the walls, Sakura petals incorporated into many of the design elements and Washi paper (used for origami) on the wall above the headboards in the guest rooms.

Its exceptional location about 10 minutes from the most interesting districts: Gion (a traditional and lively district), Higashiyama (a charming district backed by the eastern hills of the city and full of typical shops) and Kawaramachi-Shijo, will delight guests.

Don’t wait any longer and come and discover our hotels!

Summary

Discover FAUCHON through our teas

New

Thé vert Bisou Bisou Thé vert Bisou Bisou
Bisou Bisou Green Tea
Regular price 18,70 €
18,70 € Regular price Sale price

A delicate kiss to infuse, BISOU BISOU tea is a radiant, bold interpretation of FAUCHON's most passionate dessert. A sensory work of art that embodies the passion and creativity emblematic of our house. This fragrant creation unfolds around Sencha green tea, subtly inviting in its wake the sweet, ripe, fruity notes of a strawberry bursting with light. The whole is refreshed by peppermint and mulberry leaf, enveloped in the unctuous sweetness of vanilla, evoking the biscuity notes of this iconic, thousand-faceted dessert. Red pepper blows a seductive breeze over the liqueur, awakening the senses and warming the tea's unique, complex flavour. A sweet kiss to brew, savour and, above all, share.

Discover FAUCHON through our teas

New

Thé vert Bisou Bisou Thé vert Bisou Bisou
Bisou Bisou Green Tea
Regular price 18,70 €
18,70 € Regular price Sale price

A delicate kiss to infuse, BISOU BISOU tea is a radiant, bold interpretation of FAUCHON's most passionate dessert. A sensory work of art that embodies the passion and creativity emblematic of our house. This fragrant creation unfolds around Sencha green tea, subtly inviting in its wake the sweet, ripe, fruity notes of a strawberry bursting with light. The whole is refreshed by peppermint and mulberry leaf, enveloped in the unctuous sweetness of vanilla, evoking the biscuity notes of this iconic, thousand-faceted dessert. Red pepper blows a seductive breeze over the liqueur, awakening the senses and warming the tea's unique, complex flavour. A sweet kiss to brew, savour and, above all, share.