Bienfaits et vertus du thé vert pour la santé et le bien-être

Benefits and Virtues of Green Tea for Health and Well-being

Expertises
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THE VIRTUES AND BENEFITS OF GREEN TEA

While it is appreciated worldwide for its refined taste, green tea has, above all, exceptional virtues for health and general well-being. Green tea has its roots in Asia where it has been consumed for thousands of years for its many benefits, both on physical and mental fitness.

To fully enjoy the treasures that this plant has in store for us, it is essential to choose a good quality tea and drink it freshly brewed.

Slimming, blood sugar, cardiovascular health, memory… Discover the great virtues and benefits of green tea on your body.

Green tea: a slimming ally

The darling of slimming diets, green tea is not a miracle cure, but a jewel of nature with many properties. The caffeine (or theine) and polyphenol present in green tea leaves participate in the activation of fat burning, while catechin, the powerful antioxidant it contains, contributes to the regulation of weight gain and the harmonious distribution of fats. It is also a powerful diuretic that helps the body to get rid of toxins that can hinder the proper functioning of your metabolism.

Fighting diabetes

Thanks to the action of catechin on the absorption of insulin and the reduction of blood sugar levels, green tea is the ideal drink to fight against type 2 diabetes. Although it does not replace other medical devices, it does however significantly reduce blood sugar peaks.

Green tea for a sharp mind

The combination of caffeine and L-theanine contained in green tea have demonstrated their beneficial effects on cognitive functions. These molecules participate in improving attention skills and stimulate memory. Catechin helps fight against brain aging and the onset of neurodegenerative diseases such as Alzheimer's or Parkinson's.

A powerful anti-oxidant

Green tea is none other than the drink with the highest antioxidant potential, thanks to 3 powerful active ingredients: catechins, theaflavins and thearubigins. Thus, two cups of tea provide an antioxidant effect equivalent to seven glasses of orange juice! These beneficial substances fight against cellular aging and contribute to the destruction of cancer cells.

Green tea from head to heart

Among the many positive effects of the antioxidants contained in green tea, we find in particular the prevention of cardiovascular diseases. In fact, several in-depth scientific studies have proven that regular consumption of green tea significantly reduces the risk of strokes and heart diseases. This benefit is due to the polyphenols that act on the elimination of bad cholesterol and the improvement of blood circulation.

A radiant mood

If you are now familiar with its benefits on cardiovascular health, memory or even its effects on the figure, did you know that green tea is also excellent for emotional well-being? Indeed, the L-theanine and caffeine contained in a cup of tea contain anti-stress properties, and stimulate the production of dopamine, one of the main hormones responsible for the feeling of happiness! No need to wonder why the Japanese use green tea to fight the symptoms of depression.

Misconceptions about green tea

Although its qualities are beyond doubt, green tea has suffered from prejudices accusing it of harmful effects that should be deconstructed. Firstly, while some teas should preferably be consumed away from meals to avoid interfering with the body's absorption of iron, this is not the case with green tea. It is the only tea that cannot cause anemia and can therefore be consumed at any time of the day.

Second, it doesn't prevent you from sleeping! The amount of caffeine in a cup of green tea is four times less than that in a cup of coffee. So, you could consume up to 6 cups a day before exceeding the recommended caffeine amount.

As you will have understood, green tea is a naturally beneficial drink for multiple aspects of our health. It effectively prevents the occurrence of many diseases and conditions, offers a boost of energy, improves cognitive abilities and helps us to remain serene on a daily basis. In addition, green tea comes in an infinite number of subtle and tasty combinations and is combined with a wide variety of virtuous plants to take care of yourself while offering yourself a moment of pleasure.

Discover our selection of high-end green teas with refined and surprising flavors, designed thanks to the expertise of Maison Fauchon experts.

Summary

Discover FAUCHON through our products

New

Thé vert Bisou Bisou Thé vert Bisou Bisou
Bisou Bisou Green Tea
Regular price 18,70 €
18,70 € Regular price Sale price

A delicate kiss to infuse, BISOU BISOU tea is a radiant, bold interpretation of FAUCHON's most passionate dessert. A sensory work of art that embodies the passion and creativity emblematic of our house. This fragrant creation unfolds around Sencha green tea, subtly inviting in its wake the sweet, ripe, fruity notes of a strawberry bursting with light. The whole is refreshed by peppermint and mulberry leaf, enveloped in the unctuous sweetness of vanilla, evoking the biscuity notes of this iconic, thousand-faceted dessert. Red pepper blows a seductive breeze over the liqueur, awakening the senses and warming the tea's unique, complex flavour. A sweet kiss to brew, savour and, above all, share.

Discover FAUCHON through our products

New

Thé vert Bisou Bisou Thé vert Bisou Bisou
Bisou Bisou Green Tea
Regular price 18,70 €
18,70 € Regular price Sale price

A delicate kiss to infuse, BISOU BISOU tea is a radiant, bold interpretation of FAUCHON's most passionate dessert. A sensory work of art that embodies the passion and creativity emblematic of our house. This fragrant creation unfolds around Sencha green tea, subtly inviting in its wake the sweet, ripe, fruity notes of a strawberry bursting with light. The whole is refreshed by peppermint and mulberry leaf, enveloped in the unctuous sweetness of vanilla, evoking the biscuity notes of this iconic, thousand-faceted dessert. Red pepper blows a seductive breeze over the liqueur, awakening the senses and warming the tea's unique, complex flavour. A sweet kiss to brew, savour and, above all, share.

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FAUCHON's answers to your questions

Green teas offer diverse aromatic profiles, ranging from plant and fresh flavours to notes of spinach, seaweed or cooked vegetables. These aromas vary depending on the origin of green tea, whether from China, Japan or Korea, each with its own unique characteristics.

Teas, whether green, black or white, all come from the same plant, the tea tree (Camellia sinensis). They are distinguished by the level of oxidation that their leaves undergo during the manufacturing process. It is this factor that determines the color of the leaves, which will become darker and darker depending on the level of oxidation.

For a perfect infusion, it's crucial never to boil the water. Each type of tea requires a specific temperature to release its aromas.

For green teas, a 3-minute infusion at 75-80°C is ideal. Black teas require 4 minutes at 85-90°C, except for broken leaves, which require 2 to 3 minutes. Darjeeling is brewed at 95°C. Blue teas require 4-5 minutes at 95°C, while white teas require 5-6 minutes at 60°C. Infusions, on the other hand, are made at 100°C for 5 to 10 minutes.

Cover your tea to preserve its aroma. For a green tea such as Mint or Jasmine Chung Hao, 75-80°C is perfect. For a black tea such as Assam or Earl Grey, opt for 85-90°C. Savour all the richness of your Fauchon teas.