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Pink Macaron

Discover the flavors of the pink macaron

Renowned for its pastry expertise, Maison FAUCHON offers a collection of the famous macaroonsmade in F, handmade, the fruit of the know-how and the high standards of the House. This collection offers an experience of absolute pleasure thanks to the perfect mastery of the different stages and manufacturing times specific to this pastry, a true work of culinary goldsmithing. The round, velvety and airy shell of FAUCHON Macarons fades into a melting and creamy heart...

The rose macaron will seduce you with its natural and delicate fragrance. Floral and balanced, deliciously gourmet, this recipe has been sublimated and rendered with precision in a perfect balance by our pastry chefs.

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The artisanal know-how of the pink macaron

The FAUCHON Rose macaron is a true taste marvel that combines the elegance of the rose with the delicacy of a perfectly made macaron. It is a creation that transports the taste buds into a refined and captivating universe, where floral flavors meet the crunchiness of a light shell.

From the first bite, the intoxicating scent of rose spreads in the mouth, leaving a delicate and captivating imprint. The crispy shell of the macaron crumbles deliciously under the tooth, releasing a melting heart of rose, of exquisite sweetness. The velvety texture of the rose cream melts in the mouth, leaving a sensation of freshness and lightness. The floral notes gradually unfold, evoking delicate petals and intoxicating scents. It is a unique taste experience, where the rose is sublimated in all its splendor. The FAUCHON Rose macaron is a true invitation to a sensory journey. It embodies the elegance and sophistication of French pastry, offering an unforgettable tasting for lovers of floral flavors.

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Fauchon answers your questions about the Rose macaron

The Rose Macaron is delicately scented and offers a subtle floral flavor. To create a harmonious taste pairing with this macaron, here are some suggested pairings with teas:

To highlight the rose note of the macaron, accompany it with a green tea scented with rose. The floral aromas complement each other, creating a delicate and refined combination.

The subtle scent of jasmine blends beautifully with the delicacy of rose. Chung Hao Jasmine Tea brings a soft and light floral note that goes perfectly with the Rose macaron.

For an interesting contrast, pair the Rose Macaron with a bergamot-scented black tea, such as Earl Grey & Blueberries Tea. The subtle bitterness of bergamot complements the sweetness of the rose, creating a balanced and fragrant combination.

For a touch of freshness, try a blend of jasmine and mint green tea. The floral aromas of jasmine blend with the invigorating freshness of mint, creating a refreshing and fragrant taste experience.

To preserve the taste and freshness of this pastry gem, keep your macaron away from any source of humidity. FAUCHON Rose macarons can be kept for 5 days after your order has been shipped, in a cool place, ideally at 2-5 degrees.

The Rose Macaronoffers a delicate and floral flavor that can be enhanced by various taste pairings to create a harmonious experience. Here are some suggestions for optimally pairing this macaron:

  1. Lychee: A Subtle Association
    Lychee, with its slightly sweet flavor and delicacy, pairs perfectly with rose. Enjoy the Rose macaron with pieces of fresh lychee, or serve a lychee compote as an accompaniment. Our tea experts have also succeeded in marrying rose and lychee in a scented tea recipe: Rose & Lychee tea.
  2. Raspberries: A Touch of Acidity
    Raspberries provide a fruity tartness that contrasts nicely with the sweetness of the rose. Serve the Rose macaron with fresh raspberries, or make a raspberry compote to use as a topping for the perfect balance.
  3. Rose Tea: A Complete Floral Experience
    For a complete taste experience, accompany the Rose macaron with a cup of rose tea. This combination reinforces the floral aspect of the accord and allows you to fully enjoy the delicacy and elegance of the rose.

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