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Macaron Coffee

Discover the flavors of Macaron Café:

Renowned for its pastry expertise, Maison FAUCHON offers a collection of the famous macaroonsmade in F, handmade, the fruit of the know-how and the high standards of the House. This collection offers an experience of absolute pleasure thanks to the perfect mastery of the different stages and manufacturing times specific to this pastry, a true work of culinary goldsmithing. The round, velvety and airy shell of FAUCHON Macarons fades into a melting and creamy heart...

An aromatic profile that awakens all the taste buds like a freshly poured morning drink. The power of the aromas of a gourmet coffee married with the sweetness of milk chocolate from Côte d'Ivoire, an experience not to be missed and especially to be repeated!

Discover our macarons

The artisanal know-how of the coffee macaron

The FAUCHON Coffee macaron embodies the very essence of elegance and the refined aroma of coffee. It is a true symphony of flavors that charms coffee lovers, transporting them on an exceptional taste journey to the heart of the most exquisite coffee plantations.

The delicately crunchy shell of the macaron hides within it a creamy coffee ganache, made from the finest and carefully roasted coffee beans. From the first taste, the captivating notes of coffee unfold on the palate, creating a harmonious dance between the characteristic bitterness of coffee and soft, slightly sweet nuances.

The coffee used by FAUCHON is chosen with meticulous precision, guaranteeing an unparalleled sensory experience. The complex coffee aromas, ranging from rich cocoa notes to floral and spicy subtleties, blend perfectly to offer a tasting of exceptional depth.

Savor this macaron with special attention, and let yourself be carried away by the sophistication and intensity of the coffee. Each bite reveals a new facet of this revered beverage, testifying to FAUCHON's expertise in the fusion of pastry and the art of coffee. A taste experience that will amaze even the most demanding coffee connoisseurs.

Discover our macarons

Les autres macarons

Vanilla Macaron

Vanilla Ganache

Caramel Macaron

Creamy caramel ganache

Blackcurrant Macaron

Blackcurrant ganache

Dark Chocolate Macaron

Dark Chocolate Ganache

Pink Macaron

Rose Ganache

Pistachio Macaron

Pistachio Ganache

Vanilla-Raspberry Macaron

Raspberry ganache, vanilla shell

Lemon Macaron

Lemon Ganache

Macaron Coffee

Coffee Ganache
Fauchon answers your questions about the Café macaron

The FAUCHON coffee macaron is rich in flavours and offers a delicious combination of coffee and sweet sweetness. To accompany it, here are some suggestions of teas that can complement and sublimate the aromas of the macaron with coffee.

A full-bodied and aromatic black tea can be an excellent choice to accompany the macaron with coffee. Look for black teas with notes of malt, cocoa or caramel to create harmony with the flavors of coffee. Oolong tea, for example, with its complex aromas and fruity, floral and slightly roasted notes, can offer an interesting taste experience with the coffee macaron. Opt for a quality Oolong with notes of honey or hazelnut for a tasty combination.
If you are looking for a refreshing combination, a mint tea may be an option to consider. The freshness of the mint can bring an invigorating sensation that contrasts pleasantly with the rich aromas of the macaron with coffee.

Vanilla is a spice often associated with coffee aromas. A vanilla tea can perfectly complement the sweetness and nuances of the coffee macaron. Look for a black tea or a blend of vanilla black tea for a gourmet combination.

Cardamom is a spice that goes well with the aromatic notes of coffee. A cardamom tea can bring an exotic and spicy touch that complements harmoniously with the coffee macaron. Choose a black tea or a spice blend with cardamom for an interesting pairing.

To preserve the taste and freshness of this pastry gem, keep your macaron away from any source of humidity. Café FAUCHON macarons can be kept for 5 days after your order has been shipped, in a cool place, ideally at 2-5 degrees.

Coffee macaroonis a delicious French pastry with a distinct coffee flavor. To accompany this macaron in an optimal way, here are several options depending on your preferences:

  1. Coffee
    Nothing beats a freshly brewed cup of coffee to accompany a coffee macaron. The coffee-on-coffee pairing enhances the aromas of the macaron and creates a perfect taste harmony.
  2. Cappuccino
    If you prefer a coffee-based drink, cappuccino is a great option. The combination of espresso, milk foam and macaron creates a balanced and tasty taste experience.
  3. Espresso
    A short, full-bodied espresso is a perfect option to complement the coffee macaron. The intensity of the espresso contrasts nicely with the sweetness of the macaron, providing a rich and satisfying contrast.
  4. Milk
    For a non-caffeinated option, a glass of milk can also be a good choice. The milk helps balance the flavor of the macaron and smooth out the overall tasting experience.

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It surprises. It delights the eyes, it seduces the mouths, it is on everyone's lips. Here it is in your hand!